Septigel

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Hand sanitizer gel Contains 70% by volume ethanol and isopropanol
Officially licensed by the Food and Drug Organization
Contains two types of alcohol to impact a wide range of microorganisms
Provides rapid efficacy without the need for rinsing
Approved antimicrobial spectrum against bacteria and yeast according to 1500EN 13727, EN, 1040EN, and 13624EN standards
A suitable alternative to washing with water and soap, along with antimicrobial effects
Contains skin-protecting and moisturizing ingredients such as vitamin E, allantoin, and glycerin
Has a pleasant malty fragrance upon application

Pour a suitable amount of hand sanitizer onto clean, dry hands and rub them together, ensuring that all surfaces of the hands and fingertips are covered with the gel. Continue this for 30 seconds and allow your hands to dry.
If there is visible dirt, first wash your hands with soap and water, then use the product.
Avoid using the product if you have any wounds, scratches, or skin irritations.
It can be used in all locations, including hospitals, medical and dental clinics, as well as in the food and pharmaceutical industries.

This product is for topical use only and is not for oral consumption.
Avoid ingestion and swallowing of the product.
Do not leave the cap open. Keep out of reach of children and unknowledgeable individuals.
In case of accidental swallowing, consult a physician immediately.
The product is flammable. Store away from heat, flames, sparks, and direct sunlight.
Keep at a temperature between 5 to 35 degrees Celsius.

* The spectrum of antimicrobial effect is regularly updated by the scientific department of the company. Therefore, to learn about the latest approved product standards, please contact the company’s authorized representatives.

Meets European Standards

Bactericidal Activity

According to EN 1040

Staphylococcus. aureus/ATCC6538

(contact time: 60 sec)

Pseudomonas. aeruginosa/ATCC9027

According to EN 13727

Staphylococcus. aureus/ATCC6538

(contact time: 60 sec)

Enterococcus. hirae/ATCC10541

Pseudomonas. aeruginosa/ATCC9027

According to EN 1500

Escherichia coli/K12NCTC 10538

(contact time: 30 sec)

Yeasticidal Activity

According to EN 13624

Candida.albicans/ATCC10231

(contact time: 60 sec)